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19th Hole: Where to Eat After Golf in Puerto Rico

Resort dining, roadside lechoneras and the dishes to order after your round.

Reviewed October 20263 min readIndependent & ad-supported

Golf in Puerto Rico ends at the table. Island cooking blends Taíno, Spanish, African and American influences, and Discover Puerto Rico counts more than 4,000 eateries, from award-winning San Juan chefs to roadside kiosks and seafood shacks. Here is how to pair each golf region with a memorable meal.

Where to eat near the courses

⛳

COA at Dorado Beach, a Ritz-Carlton Reserve

Dorado · after TPC Dorado Beach

Open-fire cooking and an acclaimed wine cellar, a fine-dining finish to a TPC Dorado Beach round (Discover Puerto Rico). The resort also lists a COA bar with 650+ wines.

TPC Dorado Beach course guide →

⛳

Seagrapes at the Four Seasons

Río Grande · after Bahía Beach

Fresh seafood and local flavors with Atlantic views, plus the El Cocoteros golf grill steps from Bahía Beach.

Bahía Beach course guide →

⛳

Iguana’s Cocina Puertorriqueña at Rio Mar

Río Grande · after Rio Mar

Puerto Rican cooking beside the Rio Mar clubhouse, with a casino and several restaurants next door at the Wyndham.

Rio Mar course guide →

⛳

Hyatt Regency Grand Reserve restaurants

Río Grande · after Grand Reserve

Steakhouse, hibachi and Puerto Rican restaurants a short walk from the Puerto Rico Open course.

Grand Reserve course guide →

⛳

Royal Isabela’s farm-to-table dining and a local lechonera

Isabela · after Royal Isabela

The lodge cooks farm-to-table; for roast pork and a cold Medalla beer, Discover Puerto Rico recommends a traditional lechonera in the west.

Royal Isabela course guide →

⛳

Guamaní Restaurant & Bar at El Legado

Guayama · after El Legado

An on-site restaurant for post-round dinner, with villas if you want to stay.

El Legado course guide →

⛳

Guavate and the Ruta del Lechón

Caguas / Cayey · after Caguas Real

The “pork highway” of roadside lechoneras serving slow-roasted pork in the central mountains, a popular detour from Caguas Real and Guayama.

Caguas Real course guide →

Dishes to order

DishWhat it is
Lechón asadoSlow-roasted pork, the star of the lechoneras at Guavate
MofongoMashed plantains with garlic and pork cracklings
Arroz con gandulesRice with pigeon peas
Asopao de mariscosA hearty seafood and rice soup
TripletaA pre-round sandwich stacked with meats
Alcapurrias & bacalaítosFritters sold from beachside kiosks and food trucks
MedallaThe local beer for the 19th hole

Tips

  • Plan one non-resort meal. A lechonera lunch costs far less than resort dining and is part of the trip.
  • Book resort restaurants early on busy weekends and during the Puerto Rico Open.
  • Budget for dining. Food and drink is a big line item in our trip cost calculator.

More: itineraries, golf hotels and the official Discover Puerto Rico food guide.

Frequently Asked Questions

What should I eat after golf in Puerto Rico?

Try lechón asado at a lechonera in Guavate, mofongo, asopao de mariscos, or alcapurrias and bacalaítos from a beachside kiosk, with a Medalla beer.

Are there good restaurants at Puerto Rico golf resorts?

Yes. Dorado Beach has COA, the Four Seasons has Seagrapes, Rio Mar has Iguana’s Cocina Puertorriqueña, and the Hyatt Regency Grand Reserve has a steakhouse, hibachi and Puerto Rican restaurants.